Friday, March 25, 2011
Printemps (Spring)
Ah, the spring. We knew it was coming early when we witnessed the Grus (stork-like cranes) making their beautifully coordinated V-shaped migration back to northern Europe late last month. Then the wild daffodils and tulips bloomed in full force a few weeks ago. The weather started hitting the mid-seventies on a regular basis, making working outside a must. What better time to start cleaning up and prepping the old weed-infested kitchen garden so we could begin planting in early April?
So, that was one of the many projects I decided to tackle last week. First, I decided to start with clearing the large pile of ashes adjacent to the old outhouse in the garden. Seemed like a no-brainer. Just shovel the 3-foot pile of ashes into the wheel barrel and take about a dozen trips over to our burning pile (we can burn garden waste on our property). Only problem was, after the top layer of ash had been removed, my shovel hit something much harder and it was not so easy to shovel it anymore. "Ah, this must have been an old compost pile," I think to myself and at first I thought it was just dirt, but upon closer inspection, I knew it was something more than dirt, but could just not pin-point exactly what. It was brown, but not dull, dirt-color brown like the clay soil we had dug up recently for the trees. It was glossy, kind of a slick cocoa brown...wait a minute; if I didn't know any better... I would think it was, "Holy shit! Hank, come here quick!"
Yep, what I had just shoveled into was what I have now learned was called "night soil." Or, more precisely, a combination of human excrement, compost, soil and ashes. How do I know such a thing? It's weird, but I just happened to be reading Malcolm Gladwell's "Outliers" at 3am the night before and in it he describes the stories of successful rice farmers who have been using night soil for oh, about a 1000 years (gonna think twice now about not doing the extra rinse of your rice now, aren't you?). Plus, Colette nonchalantly confirmed that the practice did indeed exist.
It was then that I finally had a major, "ah ha" moment as I flashed back to the prolific tomato plants in the garden last September and current sprawling strawberry patch. And then remembered how we always used to joke about how healthy the plants all looked near the septic tank in Topanga...
So another what to do French moment? Go with the flow and use the ancient wisdom and practices and just plow the "merde combo" into our garden or try finding the closest toxic removal professional? Seeing that the outhouse had not been used in at least 50 years and the fact that no one had lived here in the past two, we figured that the special compost could not possibly contain any potentially harmful bacteria now. But still, "in my garden?"
No, I'm not quite that organic yet. I'll be sticking with the bagged amendment found at the local Gamm Vert this Spring.
Monday, February 28, 2011
Oeil de boeuf
Sunday, February 20, 2011
70 Years to Celebrate



Today is my father’s 70th birthday and and since he is primarily to blame for us moving to France in the first place, I thought it would be only fitting to dedicate this blog to him (not to mention the the fact that I failed to send a gift off in time and he'll be tres disappointed). First of all, my dad has always loved to travel and especially to meet new people and experience other cultures. So much in fact that he actually absorbs their mannerisms and changes his accent according to what language is being spoken. When I joked about Hank’s “Pepe Lapieu” accent in an earlier post, my father’s "talents" with multitple accents put my husband's to shame. And even though very little is usually understood by the kind, foreign victim of my father's attempts, the communication of humor and kindness has always been successfully conveyed.
In 2007, he and his wonderful wife, Ginny invited us to France to share a week with them in La Roque Gageac in the southwestern, Dordogne region of France. Since this was not their first trip to the region, my dad was an amazing tour guide (sorry Ginny, I cannot credit you as you deserve because as anyone who knows my dad can attest, he will expect this entry to be entirely about him) Anyway, they took us to Sarlat, Dome, Beynac Castle. We canoed, visited the caves where prehistoric man once lived and ate fois gras, walnuts (some of us actually went to a walnut museum if you can believe it) & baquettes until we had massive muffin tops.
Anyway, so, now it's your big day Pops and unfortunately, I am not there to celebrate with you. But, as you can see now, it is actually your own fault if you really think about it. You taught me to venture out and embrace other cultures or I wouldn't be putting myself up to the embarrassing encounters I have with the locals every single day. You were right though. People are just people and as long as you try, they'll usually react kindly and most of the time, will even help you.
So, although I am very sorry that we are not physically there to share in this great (and tres vieux) celebration, we do plan to celebrate your 70th in style, in France, ensemble (together) in the Fall.
A santé Dad!
Thursday, February 17, 2011
Busy Week
Began taking down the wallpaper in one of the upstairs roomsMonday, January 31, 2011
The Honeymoon's Over

Thinking in French

Could it actually be that I am beginning to think in French? I just began to jot down an appointment that I scheduled for Wednesday and I stopped myself when I realized that I was writing the letter "M" rather than "W." Since I sort of do this sort of thing all of the time - have a thought one minute and then actually verbalize something entirely unrelated the next - I don't want to read too much into this yet. But, damn if that "M" didn't stand for Mercredi which is the French word for Wednesday!
Sunday, January 23, 2011
Out on the Town

or village or what have you. In our case, I guess you'd have to call it, "Out on the Bastide" which is what Hank and I proceeded to do last night. As fun as it was at the time, I'm not sure that my head thinks that bar hopping on a Saturday night at this age is such a great idea. Caleigh had gone to spend the night at a friends and as Hank and I snacked yet again on fine cheese, fois gras and a crusty baguette (geez, I'm getting so tired of this diet!) and shared a glass of wine, we thought it would be fun to check out some of the local happenings in Eymet (a quaint little village about 10 minutes away). It was Saturday night and we knew of at least 3 bistros/pubs around the square that we had never been to; with one often having live performances. So that's where we started, but rather than live music, we walked into a full room of mostly silent people listening to someone read. The kind proprietor tried to explain that they were in the middle of a "lecture," but that we were welcome to stay if we liked. Hank was all for it, so I somewhat awkwardly agreed, and as much as I found it fascinating to sit in silence listening to someone read from a book I knew nothing about and in a language I could barely understand, I couldn't help but also feel a bit intrusive. Was this basically the local book club night and were we foreign crashers? But, we were soon brought out a glass of red wine and since everyone pretty much ignored us, we just sat and listened to the beautiful language being recited and bid adieu after about 45 minutes when there was a comfortable lull in the readings.